Disinfecting refers to using chemicals to kill germs on surfaces. Cleaning does not kill germs, but by removing them, it lowers their numbers and the risk of spreading infection. Cleaning refers to the removal of germs, dirt, and impurities from surfaces. Cleaning surfaces followed by disinfection is a best practice for preventing the spread of viral illnesses in the workplace. Some viruses may remain viable (living) for hours to days on surfaces made from a variety of materials. This information, focusing on worker safety, supplements existing Centers for Disease Control and Prevention (CDC) guidance for disinfection of viruses.īoth cleaning and disinfecting are important for reducing the spread of viral illnesses. When using disinfectants, the proper barrier protection should be used. This page offers information about the health hazards that could be caused by cleaning products and disinfectants and the recommended barrier and respiratory protection workers can use to protect themselves from these hazards.
This information is intended to be used by employers and workers who use cleaning products and disinfectants, specifically those identified as effective against viruses, including avian (bird) flu external icon, Ebola external icon, and SARS-CoV-2 external icon (the virus that causes COVID-19). Health hazards and protective measures for chemicals used as disinfectants.Considerations regarding the use of disinfectants.
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